Psah Chas or ("Old Market"), is a market in the city of Siem Reap in northern Cambodia.
The market is popular with tourists in the city and sells souvenirs but it is also known for its variety of Cambodian cuisine, and has a number of food stalls which sell a variety of rices, dried fish and pork sausages, vegetables and fruits, and a Cambodian speciality Prahok, a type of fermented fish paste.Some stalls sell baguettes and spiced frogs, which is believed to be a testimony to French colonialism in the area [1]. Other stalls cook up various Khmer soups and red chili slices and peanuts.